Cancer is a serious disease that can start anywhere in your body. It results from your cells growing out of control and crowding out normal cells, often causing malignant tumors. In the U.S., cancer is one of the leading causes of death among men and women, although statistics show that mortality is higher among men than women. Based on reported cases, the most common cancers diagnosed in America are breast cancer, lung cancer, prostate cancer, colon and rectum cancer, melanoma of the skin, bladder cancer, non-Hodgkin lymphoma, kidney and renal pelvis cancer, endometrial cancer, leukemia, pancreatic cancer, thyroid cancer and liver cancer.
Cancer is a frightening disease to have, and not all cancers have effective treatments available. This is why cancer is one of the most studied human diseases at present. Besides developing more effective therapies, one of the main focuses of modern research is finding preventive strategies against cancer.
Many of the things that you do out of habit can increase your risk of cancer. Your diet, daily activities and even certain things you’re frequently exposed to could contribute to the development of aberrant cells in your lungs, liver, colon, brain or even blood. For this reason, expert advice regarding cancer prevention — which are based on clinical studies — always involve specific lifestyle changes. Here are some of the most effective ways you can slash your cancer risk naturally: (h/t to MayoClinic.org)
There are certain health benefits associated with maintaining healthy blood sugar levels throughout the day. Besides helping you avoid afternoon energy crashes, keeping your blood sugar levels even at all times can also help prevent or control diabetes. But new research is looking to add another benefit of having normal blood sugar levels to the list: According to a recent study by American and South Korean researchers, controlling your blood sugar levels can help stop the growth of certain types of cancerous tumor.
For their study, the researchers looked at the effects of glucose restriction on tumor growth in mice. They fed the animals a ketogenic diet — that is, a high-fat, low-carb diet — and gave them a diabetes drug that prevents the reabsorption of glucose from the blood. The researchers reported that although the ketogenic diet and the drug did not reduce the size of the tumors, their combination effectively stopped tumor growth. This proves that certain cancers like squamous cell carcinoma — the second most common type of skin cancer — are dependent on glucose, so restricting your sugar intake is a viable way of keeping these cancers from progressing.
“Both the ketogenic diet and the pharmacological restriction of blood glucose by themselves inhibited the further growth of squamous cell carcinoma tumors in mice with lung cancer,” said Jung-whan Kim, one of the study authors. “The key finding of our new study in mice is that a ketogenic diet alone does have some tumor-growth inhibitory effect in squamous cell cancer. When we combined this with the diabetes drug and chemotherapy, it was even more effective.”
Kim and his colleagues noted that glucose restriction was able to halt the growth of tumors because it triggered oxidative stress. The reduction in blood sugar levels also caused a decrease in blood insulin levels, which suppressed an important cell signaling pathway that drives cell growth and survival. These events effectively stopped the cancer cells from growing. However, Kim and his colleagues said that glucose restriction only works for squamous cell cancers; the combination of the keto diet and the diabetic drug had no effect on non-squamous cell cancers.
According to Dr. William Li, a physician and author of the book “EAT TO BEAT DISEASE – The New Science of How Your Body Can Heal Itself,” ketogenic diets can interfere with tumor growth in more than one way. By decreasing your sugar and carb intake, you can take away a fuel source for cancer cells. Cancer cells, Li says, adapt poorly to low-glucose environments, so their ability to survive is compromised under that condition.
“A ketogenic diet also triggers a chain reaction of at least three other cancer-fighting mechanisms. Less glucose means cells produce less IGF-1, a protein growth signal for cancer. Ketogenic diets also lower the tumor’s ability to produce another growth signal called VEGF. Tumors use this signal to grow a private blood supply. By cutting off the tumor blood supply, an effect called anti-angiogenesis, cancer cells become starved and can’t grow,” Li added.
Based on these new findings, it is safe to say that blood sugar management is a key component of cancer prevention. Diets that restrict glucose consumption, like the ketogenic diet, can therefore be helpful to cancer patients, especially those with squamous cell cancers. The same kind of diet, coupled with healthy lifestyle changes that lower cancer risk, can also help healthy individuals prevent certain cancers.
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